Our restaurant Quan Malay (Malaysia)was incorporated in 1999 and opened its doors to its first premium restaurant in Kuala Lumpur,March 1999. Today Quan Malay's is an established brand name in Kuala Lumpur with 3 outlets in Kuala Lumpur with a staff strength of 100. Quan Malay’s was conceptualised to cater to the premium end customers offering a unique blend of high quality food and beverage in an environment designed to provide our customers a relaxed and cosy atmosphere to meet and entertain clients and friends that is often copied but never successfully duplicated. To meet the needs of our customers, Quan Malay’s offers a comprehensive menu comprising 300 different diverse and unique local and western food and beverages for breakfast, lunch, tea, dinner and supper. In addition, we offer a truly unique selection of food and beverages concocted by our chefs based on special home recipes that are second to none. Offering a selection of both local rice and noodle favourites and western style dishes such as spaghetti, steaks and even omelettes, our menu reflects an international cuisine with a strong Malaysian identity. |    |
